This spouted pouch solution, whether hybrid or HFFS, provides brand differentiation.
Fills heated, commercially-sterile product in non-sterile packaging. Can reduce product taste and texture.
Occurs when a product is filled into a package with no additional sterilization treatment.
Uses UV, laminar flow, and/or hydrogen peroxide to achieve high sterility levels for short shelf-life products.
Fills commercially-sterilized products into pre-sterilized packaging. Products can be held unopened without refrigeration.